Low Fat Stuffing For A Healthy Holiday Meal
- Number of Servings: 7
Ingredients
100% Extra Virgin Olive Oil Cooking Spray1 Cup raw Onions chopped1 Cup Mushrooms Chopped2 1/2 Cups Chicken Broth 99% Fat Free1 Bag Pepperidge Farm Herb Seasoned Cubed Stuffing, 12 ozOptions: Leave out mushrooms and onionsadd Chopped Dried Apricots and Canberries
1. Saute Mushrooms and Onions in Olive Oil Cooking Spray for 2 to 3 minutes. Remove from heat.
2 Add broth and stuffing to saucepan and mix lightly.
3. Spoon prepared stuffing into sprayed 3 qt. casserole dish. Cover and bake at 350 for 30 minutes. For crunchier stuffing bake uncovered.
Serving Size: 7 1-Cup Servings
Number of Servings: 7
Recipe submitted by SparkPeople user ALOHACRAWFORDS.
2 Add broth and stuffing to saucepan and mix lightly.
3. Spoon prepared stuffing into sprayed 3 qt. casserole dish. Cover and bake at 350 for 30 minutes. For crunchier stuffing bake uncovered.
Serving Size: 7 1-Cup Servings
Number of Servings: 7
Recipe submitted by SparkPeople user ALOHACRAWFORDS.
Nutritional Info Amount Per Serving
- Calories: 194.5
- Total Fat: 1.4 g
- Cholesterol: 1.8 mg
- Sodium: 1,025.4 mg
- Total Carbs: 38.7 g
- Dietary Fiber: 3.1 g
- Protein: 6.1 g
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