Vegitarian Chili

Name: Vegitarian Chili Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: Red Kidney Beans; White Beans; Pinto/Chili Beans; Zucchini; Squash; Lite Beer; Onions; Water; Tomato Sauce; Diced Tomatoes

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

Red Kidney BeansWhite BeansPinto/Chili BeansZucchiniSquashLite BeerOnionsWaterTomato SauceDiced Tomatoes

Directions

Drain beans, dice onion, zucchini, and squash. Put all ingredients in a pot and simmer for 30 minutes. Add seasonings, chili powder, cumin, paprika, cheyenne, garlic, for flavor.

Serving Size:�Makes 4 servings of 2 cups each

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 429.5
Total Fat: 1.6 g
Cholesterol: 0.0 mg
Sodium: 1,029.6 mg
Total Carbs: 79.6 g
Dietary Fiber: 23.1 g
Protein: 23.6 g

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