Molasses-oatmeal bread

(1)
  • Number of Servings: 24
Ingredients
1 cup of old fashion oatmeal2 tsp salt1/2 cup dark molasses1/4 cup of shortening2 1/4 tsp yeast 1/4 boiling water5 cups of flour
Directions
to the above ingredents pour 1 3/4 of boiling water. let stand until cool. Add 2 1/4 tsp of dry yeast to warm 1/4 cup of water which has been dissolved. add 5 cups of white flour. knead thoroughly. let rise twice. knead into 2 loaves. let raise again bake 375º 45 minutes

Number of Servings: 24

Recipe submitted by SparkPeople user TESSE62.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 144.1
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.0 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.3 g

Member Reviews
  • CD13023423
    It's healthy and fantastic tasting! It doesn't taste like those dry health food breads that you choke on. Its genuinely awesome!!! I ran out of flour so I tweaked a little bit though. I added wheat bran for the least cup of flour. - 11/22/12