zucchini sweet potato frittata
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Serving Size: makes 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user DIHA18.
Egg, fresh, 10 large (remove)Bacon, 6 medium slices, cooked (raw product (remove)Zucchini, 1.5 cup, sliced (remove)Green Peppers (bell peppers), 1 cup, strips (remove)*Baked Potato, with skin, 1 large (3" to 4-1/4" dia. (remove)
Serving Size: makes 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user DIHA18.
Nutritional Info Amount Per Serving
- Calories: 1,277.9
- Total Fat: 69.5 g
- Cholesterol: 1,882.3 mg
- Sodium: 1,347.2 mg
- Total Carbs: 83.1 g
- Dietary Fiber: 12.0 g
- Protein: 84.0 g
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