Crockpot Turkey Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
48 oz Jennie-O Lean Ground Turkey2 c. shredded zucchini2 c. shredded carrots1 c. Italian bread crumbs1 lg. Onion4 cloves Garlic1/2 c. Kraft Original bbq sauce3 lg. eggs3 tsp. McCormick Montreal Steak seasoning (to taste)
Mix all ingredients in a large bowl
Spray crockpot with non-stick spray for easy removal
Cook on low for the day
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user SHANIBUG7426.
Spray crockpot with non-stick spray for easy removal
Cook on low for the day
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user SHANIBUG7426.
Nutritional Info Amount Per Serving
- Calories: 247.7
- Total Fat: 9.9 g
- Cholesterol: 126.3 mg
- Sodium: 574.9 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 1.5 g
- Protein: 26.8 g
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