Teriyaki Tofu with Pineapple

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
10 ox extra firm tofu3/4 cup Teriyaki sauce1 cup pineapple chunks
Directions
Mix tofu and sauce, marinate 1+ hour, add pinapple and mix well. Bake 20-30 minutes in a preheated over (350F)

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user WILLOWKENDER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 135.0
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,077.5 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 10.5 g

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