Thai Lime Chicken and Sesame Stir Fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Ingredients180 g chicken (or seafood or tofu)1 tablespoon sesame oil1 cup bean sprouts1 clove garlic1 teaspoon minced ginger1/2 cup snow peas1/2 cup sliced red capsicum1/4 cup flaked almonds1 tablespoon lemon/lime juice1 tablespoon soy sauce
• Sauté chicken or alternative with ginger, garlic and
soy sauce until brown.
• Add vegetables and cook for two to three minutes.
• Sprinkle almonds over meal just prior to serving.
• Dress with lime juice and sesame oil.
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KAYPAKHER.
soy sauce until brown.
• Add vegetables and cook for two to three minutes.
• Sprinkle almonds over meal just prior to serving.
• Dress with lime juice and sesame oil.
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KAYPAKHER.
Nutritional Info Amount Per Serving
- Calories: 310.5
- Total Fat: 17.3 g
- Cholesterol: 52.2 mg
- Sodium: 513.8 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 4.6 g
- Protein: 28.0 g
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