Brocoli Soup
- Minutes to Cook:
- Number of Servings: 10
Ingredients
3 pounds of brocoliturkey broth (3-5 quarts)2 cups unsweetened soy milk2 tsp salt
Boil the brocoli in the broth until tender, use immersion blender to "cream" soup. Add salt. Add soy milk and serve.
Serving Size: makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user ANGELICMA.
Serving Size: makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user ANGELICMA.
Nutritional Info Amount Per Serving
- Calories: 73.7
- Total Fat: 2.4 g
- Cholesterol: 0.0 mg
- Sodium: 343.7 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 4.5 g
- Protein: 7.8 g
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