homemade applesauce
- Number of Servings: 20
Ingredients
Directions
6 apples1 C. sugar3 Tbsp. cinnamon
peel, core and slice apples and cook on stove top with a little water in bottom of pan until apple are soft. Mash with a potato masher and add sugar and cinnamon
Serving Size: 20 1/2 C. servings
Number of Servings: 20
Recipe submitted by SparkPeople user AMULL13.
Serving Size: 20 1/2 C. servings
Number of Servings: 20
Recipe submitted by SparkPeople user AMULL13.
Nutritional Info Amount Per Serving
- Calories: 78.9
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 2.3 g
- Protein: 0.1 g
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