Basalmic Vinegarette

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
1/2 cup extra virgin olive oil1/2 cup white balsamic vinegar1 clove crushed garlic1 teaspoon ground mustard1 pinch saltground black pepper to taste
Directions
Mix and Shake

Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user LEDEX66.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 85.3
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.3 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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