Hot sauce chicken and steak
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
chickensteakoniongreen peppergarlicoilchickpeas
add and fry
Number of Servings: 5
Recipe submitted by SparkPeople user 11172002.
Number of Servings: 5
Recipe submitted by SparkPeople user 11172002.
Nutritional Info Amount Per Serving
- Calories: 361.8
- Total Fat: 12.5 g
- Cholesterol: 70.9 mg
- Sodium: 466.8 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 5.5 g
- Protein: 32.8 g
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