Crock Pot Chicken Taco Chili

Name: Crock Pot Chicken Taco Chili Recipe
Yield: 8
Ingredients: 1 onion; 1 16 oz can black beans; 1 16 oz can kidney beans; 1 8 oz can tomato sauce; 1 14.5 oz can corn; 2 14.5 oz cans diced tomatoes; 1 packet taco seasoning; 1/2 tbsp chili powder; 24 oz (3) boneless skinless chicken breasts

Number of Servings: 8

Ingredients

1 onion1 16 oz can black beans1 16 oz can kidney beans1 8 oz can tomato sauce1 14.5 oz can corn2 14.5 oz cans diced tomatoes1 packet taco seasoning1/2 tbsp chili powder24 oz (3) boneless skinless chicken breasts

Directions

Combine all ingredient except for chicken in crock pot. Place chicken on top and cook for 6 hours on high or 10 hours on low.

Serving Size: make 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user HEATHERHOWE78.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 217.4
Total Fat: 1.7 g
Cholesterol: 51.3 mg
Sodium: 366.5 mg
Total Carbs: 25.0 g
Dietary Fiber: 7.0 g
Protein: 26.5 g

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