Tempeh Dumplings (Meal Plan)

  • Number of Servings: 1
Ingredients
tempeh, wonton wrappers, daiya cheese, kale
Directions

Serving Size: 1 serving

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 201.9
  • Total Fat: 7.9 g
  • Cholesterol: 2.2 mg
  • Sodium: 330.0 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 11.0 g

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