Taco Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1/2 chopped onion20 oz lean ground turkeyI pkg Taco Seasoning Mix1 pkg ranch dressing mix1 15 oz can light red kidney beans 1 15 oz can chili beans1 21 oz can Bushes Grillin Beans-Texas Ranchero1 14.5 oz can diced tomatoes1 14.5 oz can diced tomatoes with zesty green chilies1 4 oz can diced green chilies1 8 oz can tomato sauce
Directions
Saute Chopped Onion, add ground Turkey & Brown
Put All ingredients in Crock Pot and cook on low for 6-8 hrs

Serving Size: 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user HONEYBEAR08.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 408.4
  • Total Fat: 4.4 g
  • Cholesterol: 10.0 mg
  • Sodium: 2,429.2 mg
  • Total Carbs: 71.2 g
  • Dietary Fiber: 19.3 g
  • Protein: 21.6 g

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