Onion Cheese Bread

Name: Onion Cheese Bread Recipe
Prep time: 30 min
Cook time: 180 min
Total time: 210 min
Yield: 20
Ingredients: 1 onion finely chopped; 1 tbsp olive oil; 4 to 4-1/2 cups flour; 2-1/4 tsp yeast; 1 tsp mustard powder; 2 cups grated Cheddar cheese; 2/3 cups lukewarm milk; 2/3 cups lukewarm water; 1 tbsp butter melted

Minutes to Prepare: 30
Minutes to Cook: 180

Number of Servings: 20

Ingredients

1 onion, finely chopped1 tbsp olive oil4 to 4-1/2 cups flour2-1/4 tsp yeast1 tsp mustard powder2 cups grated Cheddar cheese2/3 cups lukewarm milk2/3 cups lukewarm water1 tbsp butter, melted

Directions

See my blog at hollyshelpings.wordpress.com for the details!

Serving Size: Makes 1 large loaf

Number of Servings: 20

Recipe submitted by SparkPeople user HOLLYBERRY7789.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 166.0
Total Fat: 5.3 g
Cholesterol: 13.6 mg
Sodium: 79.5 mg
Total Carbs: 22.7 g
Dietary Fiber: 0.9 g
Protein: 6.3 g

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