Spicy Shrimp Stir Fry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
baby carrotsShrimpThai saucecooking oilpeppers - chili, jalapeno, cayenebroccoliceleryportobello mushrooms
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user COSIMRA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 274.7
  • Total Fat: 12.4 g
  • Cholesterol: 165.8 mg
  • Sodium: 383.0 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 6.4 g
  • Protein: 23.7 g

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