Smoked Turkey Sausage Frittata

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
14 oz. package Turkey smoked sausage, diced1/5 cup diced onion3 whole large eggs6 large egg whites1/2 cup unsweetened Almond milk1/4 cup fat free sour creamsalt and pepper to tastepinch of nutmeg1 cup 2% shredded sharp Cheddar cheese, divided
Directions
Preheat oven to 400 degrees F (200 degrees C).
Cook the sausage and onion in an oven-proof skillet over medium heat until the sausage has browned, about 10 minutes. Drain excess grease from the skillet. Whisk together the eggs, egg whites, Almond milk, fat free sour cream, salt, and pepper, and nutmeg. Sprinkle the sausage with 1/2 cup of the Cheddar cheese, then pour the egg mixture overtop.
Bake in the preheated oven until a knife inserted into the center comes out clean, about 18 minutes. Sprinkle with the remaining Cheddar cheese, and return to the oven until the cheese has melted. Cut into wedges to serve.

Serving Size:�4 servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 348.9
  • Total Fat: 18.9 g
  • Cholesterol: 220.0 mg
  • Sodium: 1,360.6 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 33.0 g

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