Prosciutto Roll Ups
- Number of Servings: 72
Ingredients
Directions
2 packages (6 oz total) Prosciutto - 12 slices2/3 pound Provolone cheese sliced very thin - 24 slices36 dried apricot halvesOptional: Fat-free Honey Mustard dressing for dipping
Cut each slice of Prosciutto crosswise into 6 strips. Cut each slice of Provolone into 3 strips. Encourage the apricots to be long and skinny, then cut each in half lengthwise. Place a strip of Prosciutto on top of each strip of Provolone, allowing the meat to peek off of one end a bit. On the other end, place one piece of apricot horizontally and roll the entire bundle from one end to the other. Secure with a toothpick. Arrange around a small bowl of fat-free Honey Mustard Dressing.
Serving Size: Makes 72 roll ups
Number of Servings: 72
Recipe submitted by SparkPeople user LIFEBECKONS.
Serving Size: Makes 72 roll ups
Number of Servings: 72
Recipe submitted by SparkPeople user LIFEBECKONS.
Nutritional Info Amount Per Serving
- Calories: 23.9
- Total Fat: 1.5 g
- Cholesterol: 4.4 mg
- Sodium: 95.5 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.1 g
- Protein: 1.5 g
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