mexican spanish rice dip

Name: mexican spanish rice dip Recipe
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 20
Ingredients: 2 cans rotel; 1.5 lbs extra lean ground chuck; 1 box zataran's spanish rice; 1 can whole kernel corn; 1 can black beans; 1.5 package of taco seasoning; 1 15oz can diced tomatoes; 2 cups mexican cheese

Minutes to Prepare: 10
Minutes to Cook: 2

Number of Servings: 20

Ingredients

2 cans rotel1.5 lbs extra lean ground chuck1 box zataran's spanish rice1 can whole kernel corn1 can black beans1.5 package of taco seasoning1 15oz can diced tomatoes2 cups mexican cheese

Directions

brown and drain hamburger.
cook spanish rice as directed on package
mix all together with other ingredients and heat for 1.5 hours in crockpot

Serving Size: 20- --half cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user 4-LAXGIRLZ.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving