Mango Tango Smoothie
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Frozen peaches, pears, pineapple (with pineapple juice), grapes cherries, fruit juice from concentrate (water, concentrated pear and/or grape juice), exotic mango juice (in a blend of fruit juice), Plain stirred Yoghurt (skim milk, whey protein concentrate, modified corn starch and active bacterial culture).
1. Pour 1 cup of frozen fruits in a blender.
2. Pour 1/2 cups of exotic mango juice.
3. Pour 1/2 cups of Plain Yoghurt.
Serving Size: 2-cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user CHUBOOM18.
2. Pour 1/2 cups of exotic mango juice.
3. Pour 1/2 cups of Plain Yoghurt.
Serving Size: 2-cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user CHUBOOM18.
Nutritional Info Amount Per Serving
- Calories: 233.3
- Total Fat: 0.3 g
- Cholesterol: 6.7 mg
- Sodium: 108.3 mg
- Total Carbs: 51.2 g
- Dietary Fiber: 2.5 g
- Protein: 4.7 g
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