Homemade moose breakfast sausage

  • Number of Servings: 32
Ingredients
Rosemary, 1 tbsp *Fennel seed, 1 tbsp Salt, 1 tbsp Pepper, black, 1 tsp Brown Sugar, 6 tsp Garlic, 6 cloves Pepper, red or cayenne, .5 tbsp Olive Oil, 3 tbsp Moose Meat, 28 oz *Pork Shoulder (pork butt, picnic roast), 4 oz
Directions
combine all the ingredients and then freeze into individual packages.

Serving Size: Makes 32, 1 oz patties

Number of Servings: 32

Recipe submitted by SparkPeople user AKSTACEY70.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 59.9
  • Total Fat: 2.4 g
  • Cholesterol: 22.7 mg
  • Sodium: 238.3 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 8.2 g

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