Homemade moose breakfast sausage
- Number of Servings: 32
Ingredients
Directions
Rosemary, 1 tbsp *Fennel seed, 1 tbsp Salt, 1 tbsp Pepper, black, 1 tsp Brown Sugar, 6 tsp Garlic, 6 cloves Pepper, red or cayenne, .5 tbsp Olive Oil, 3 tbsp Moose Meat, 28 oz *Pork Shoulder (pork butt, picnic roast), 4 oz
combine all the ingredients and then freeze into individual packages.
Serving Size: Makes 32, 1 oz patties
Number of Servings: 32
Recipe submitted by SparkPeople user AKSTACEY70.
Serving Size: Makes 32, 1 oz patties
Number of Servings: 32
Recipe submitted by SparkPeople user AKSTACEY70.
Nutritional Info Amount Per Serving
- Calories: 59.9
- Total Fat: 2.4 g
- Cholesterol: 22.7 mg
- Sodium: 238.3 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.1 g
- Protein: 8.2 g
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