Coffee Bonbons
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 60
Ingredients
Directions
1 cup butter3/4 cup confectioners' sugar1/2 teaspoon Spice IslandsŪ pure vanilla extract1 tablespoon instant coffee granules1-3/4 cups all-purpose flourCHOCOLATE GLAZE:1 tablespoon butter1/2 ounce unsweetened chocolate1 cup confectioners' sugar2 tablespoons milk
In a bowl, cream butter and sugar until light and fluffy. Add vanilla. Combine coffee and flour; stir into creamed mixture and mix well. Chill. Shape into 3/4-in. balls and place on ungreased baking sheets. Bake at 350° for 18-20 minutes. Meanwhile, for glaze, melt butter and chocolate together. Add melted mixture to sugar along with milk; beat until smooth. Frost cookies while still warm. Yield: 5 dozen.
Serving Size: 5 dozen
Serving Size: 5 dozen
Nutritional Info Amount Per Serving
- Calories: 57.1
- Total Fat: 3.4 g
- Cholesterol: 8.7 mg
- Sodium: 23.4 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.4 g
Member Reviews