cauliflower masala rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
Cauliflower, raw, 2 cup (remove)Peas, frozen, 1 cup (remove)Ginger Root, 1 tsp (remove)Garlic, 1 tsp (remove)*Celantro, fresh chopped 1/4cup, 1 serving (remove)Salt, 1.5 tsp (remove)*Canola Oil, 2 tbsp (remove)*Garam Masala, 1 tsp (remove)Pepper, red or cayenne, 1 tsp (remove)White Rice, short grain, 3 cup (remove)
Directions


Serving Size: 3 -1.2 cup

Number of Servings: 3

Recipe submitted by SparkPeople user PINKY4675.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 382.1
  • Total Fat: 10.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,237.6 mg
  • Total Carbs: 64.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 8.4 g

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