apfelkrumel
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 medium appleswater to cover appleslemon juice from one lemon1/4 cup maple syrup1 tsp cinnamonfor crumbs:4 tbsp butter4 tbsp flour4 tbsp sugar
preheat oven to 350 F.
peel and slice apples. soak in water with 1/2 lemon juice to keep from browning
make crumbs - mix flour, butter, and sugar slowly until the dough crumbles into 1/4 - 1/2 inch crumbs. adjust ingredients for taste and texture as needed
drain apples and place in baking dish,
pour maple syrup on top of apples
add remaining lemon juice and cinnamon.
mix gently making sure all apple slices are evenly coated.
sprinkle crumbs on top
bake until crumbs are a nice golden brown -- anywhere from 25 - 45 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user VIVIANEO.
peel and slice apples. soak in water with 1/2 lemon juice to keep from browning
make crumbs - mix flour, butter, and sugar slowly until the dough crumbles into 1/4 - 1/2 inch crumbs. adjust ingredients for taste and texture as needed
drain apples and place in baking dish,
pour maple syrup on top of apples
add remaining lemon juice and cinnamon.
mix gently making sure all apple slices are evenly coated.
sprinkle crumbs on top
bake until crumbs are a nice golden brown -- anywhere from 25 - 45 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user VIVIANEO.
Nutritional Info Amount Per Serving
- Calories: 135.8
- Total Fat: 4.6 g
- Cholesterol: 11.7 mg
- Sodium: 1.6 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 2.2 g
- Protein: 0.6 g