Hamburger and Green Bean Cassarole

  • Number of Servings: 4
Ingredients
1 pound extra lean ground beef1 cans of green beans1 cans of reduced fat cream of mushroom soup4 oz 2% velveeta cheese
Directions
cook beef and drain
drain green beans
mix everything together in a baking dish

bake at 350 for 45 mins

Serving Size: makes 8 servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 257.3
  • Total Fat: 13.4 g
  • Cholesterol: 73.6 mg
  • Sodium: 1,062.2 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 22.6 g

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