Breakfast Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 eggs1 can evaporated skim milksalt and pepper4 Trader Joe's hash browns, or 3 cups of shredded hashbrowns1 cup of diced ham1 green onion3/4 cup shredded cheddar cheese
Directions
beat eggs and evaporated milk together. Add salt and pepper. Put the hashbrowns in the bottom of an 8 x 8 dish and sprinkle the diced ham, cheese and green onions on top. Pour the egg/milk mixture on top of that. Cover overnight and bake in a 375 degree oven for 50 mins.

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JHMCG1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 200.3
  • Total Fat: 9.3 g
  • Cholesterol: 120.3 mg
  • Sodium: 452.1 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 13.5 g

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