veg soup

Name: veg soup Recipe
Yield: 12
Ingredients: see recipe

Number of Servings: 12

Ingredients

see recipe

Directions

Number of Servings: 12

Recipe submitted by SparkPeople user RMBOERST.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 63.3
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 484.6 mg
Total Carbs: 13.9 g
Dietary Fiber: 2.6 g
Protein: 2.3 g

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