Sauteed Garlic Shrimp

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
6 31-40 count shrimp2 cloves Garlic minced2 TBSP No salt Butter
Directions
Melt butter in saute pan. Add garlic until slightly browned then add the shrimp. Stir often until shrimp is warmed through. Serve with brown or fried rice (not included in calculations)

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user SUSIESJOY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 296.7
  • Total Fat: 24.0 g
  • Cholesterol: 227.9 mg
  • Sodium: 194.5 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 18.4 g

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