Corn Casserole

Name: Corn Casserole Recipe
Prep time: 2 min
Cook time: 60 min
Total time: 62 min
Yield: 1
Ingredients: 1 can corn (don't drain); 1 can creamed corn; 1 box jiffy corn muffin mix; 1 6oz container of Fage Greek yogurt 0%

Minutes to Prepare: 2
Minutes to Cook: 60

Number of Servings: 1

Ingredients

1 can corn (don't drain)1 can creamed corn1 box jiffy corn muffin mix1 6oz container of Fage Greek yogurt 0%

Directions

Combine ingredients in bowl, stir, transfer to pan, and bake @ 350 for 60 minutes or until top is golden brown!! Add spray butter on top if you'd like after its done!

Serving Size: in 9x9 square pan makes 9 servings!

Number of Servings: 1

Recipe submitted by SparkPeople user SLINDERELLA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,366.2
Total Fat: 13.0 g
Cholesterol: 4.0 mg
Sodium: 4,417.0 mg
Total Carbs: 308.5 g
Dietary Fiber: 21.3 g
Protein: 45.1 g

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