justin and Debs cheesy bean dip
- Number of Servings: 24
Ingredients
Directions
Serving Size: 1 cup
Number of Servings: 24
Recipe submitted by SparkPeople user JUSTINSHECKER.
4 lbs lean ground beef 4 lbs Velveeta cheese 2 regular cans Rotel 2 large cans vegetarian re-fried beans
Serving Size: 1 cup
Number of Servings: 24
Recipe submitted by SparkPeople user JUSTINSHECKER.
Nutritional Info Amount Per Serving
- Calories: 481.2
- Total Fat: 33.0 g
- Cholesterol: 110.0 mg
- Sodium: 1,535.3 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 1.4 g
- Protein: 30.8 g
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