Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 lb ground turkey burger1 onion, diced1 pkg Lawry's chili seasoning.2 lg cans of Mrs. Grimes Chili beans in chili sauce1 lg can diced tomatoes Water
Directions
After browning the burger with the onion, add the seasoning and stir well. Add the beans and tomatoes. Add in water to thin the chili to your liking. Let simmer for at least an hour - best if simmered all afternoon! The longer the simmer, the more water that will need to be added during cooking time.

Serving Size: Makes 8-10 2-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHIGH03.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 230.8
  • Total Fat: 4.5 g
  • Cholesterol: 32.0 mg
  • Sodium: 656.0 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 10.7 g
  • Protein: 18.7 g

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