Yogurt Strawberries
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
StrawberriesGreek Yogurt, Vanilla
Dip strawberries (halved or whole) in vanilla yogurt (Greek might be best, because it's thicker), then putting on a sheet pan lined with parchment or wax paper and freezing. Voila: Yogurt-covered strawberries!
Serving Size: Makes approximately 12 whole Straw or 24 - 1/2 Berries
Serving Size: Makes approximately 12 whole Straw or 24 - 1/2 Berries
Nutritional Info Amount Per Serving
- Calories: 23.7
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 10.2 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.4 g
- Protein: 2.6 g
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