Quick Cream of Tomato Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
8 oz can tomato sauce1/4 c. water1/2 c. milk1 tsp. sugarpinch of baking soda.1. Mix together in a saucepan, heat through and serve.
1. Mix together in a saucepan, heat through and serve.
Serving Size: 1 1 3/4 c. serving
Number of Servings: 1
Recipe submitted by SparkPeople user GAILBURGESS.
Serving Size: 1 1 3/4 c. serving
Number of Servings: 1
Recipe submitted by SparkPeople user GAILBURGESS.
Nutritional Info Amount Per Serving
- Calories: 137.6
- Total Fat: 0.8 g
- Cholesterol: 2.4 mg
- Sodium: 1,347.5 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 3.7 g
- Protein: 7.4 g
Member Reviews