baked mac & cheese

email
(10)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 oz macaroni noodles2 cups non fat cottage cheese1 cup reduced fat sour cream1 large egg2 cups low fat cheddar cheese, shredded
Directions
preheat oven to 350.

cook macaroni noodles according to directions & drain well.

mix all ingredients. salt & pepper to taste. transfer to greased baking dish. sprinkle with paprika if desired.

bake 30-45 minutes (depending on depth of dish) until set. makes excellent leftovers!

Number of Servings: 8

Recipe submitted by SparkPeople user SILVER1110.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 235.6
  • Total Fat: 6.8 g
  • Cholesterol: 46.8 mg
  • Sodium: 199.9 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 18.5 g

Member Reviews
  • MELISSAISAFOX
    SO GOOD! I used fat free cottage cheese and fat free sour cream and didn't notice a difference. I added a little garlic powder and some bread crumbs as well. Gave it a little crunch. I will definitely make it again. DELICIOUS!!! - 12/9/10
  • JULIA_KRAUSE88
    This was really tasty :) I liked it with pepper mmmm I put in fat free sour cream and it tasted just fine if you want to take off a few calories or fat - 10/26/08
  • GIRLPATTERSON
    LOVE IT! Baked mac n cheese is one of my favorite meals!!!! - 10/31/11
  • ENDTIMES368
    Very good! Loved the leftovers too! - 3/8/11
  • PORPILOT
    Good. I shredded squash to put in it, and my 18 month old loved it. Sneaky! - 9/29/10
  • STEPHMALLGRAVE
    This was very delicious! I mixed some broccoli in, added a cup of fat free cheddar to mix in, then used one of the cups of low fat cheddar already mixed in the recipe (it melts better) to sprinkle on the top. I also did fat free sour cream instead of low fat. - 5/30/10
  • TVENNES
    Loved it! Instead of macaroni noodles, I added Healthy Harvest Whole grain wide noddle style. I also added ground turkey meat to it! - 1/13/10
  • ANGELSWINGS
    I made this for Easter and took to my moms house. Everyone loved it and didn't know it was low fat. So yummy!! - 4/28/09
  • BETTYBEEP
    Wonderful. So creamy. Great taste. Easy to make. - 10/4/08
  • GLAMOURGIRL-9
    This was wonderful! My kids loved it and begged for more! I will definitly make it again. I did add some sliced ham steak and served broccoli on the side. 5 stars - 9/17/08
  • _LINDA_
    It was great thanks. I added some bread crombs for an added kick. - 9/9/08