Avocado Dip-easy

  • Number of Servings: 4
Ingredients
2 cup avocado.5 cup onions2 tsp lemon juice2 garlic cloves1 tsp kosher salt
Directions
mash avocados
fold in onions and garlic
sprinkle salt and crushed red pepper
add lemon juice

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user TARASUCH.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 129.8
  • Total Fat: 11.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 587.7 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 5.4 g
  • Protein: 1.8 g

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