Mini Cheesy Garlic Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
3 slices of cocktail bread(rye or pumpernickel) 1/2 tbsp I Can't Believe It's Not Butter1/4 cup Kraft 2% Shredded Cheddar Cheese1 Garlic Clove, minced1 small scallion, chopped
Directions
Combine the ICBINB, cheese, garlic, and scallion in a small bowl. Spread evenly on each slice of the cocktail bread. Place on a baking sheet and broil for about 10 minutes or until the cheese starts to brown.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user AGARCIA915.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 191.9
  • Total Fat: 10.9 g
  • Cholesterol: 20.0 mg
  • Sodium: 466.5 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 9.7 g

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