Potato Pancake
- Number of Servings: 2
Ingredients
Directions
1 large egg1 medium onion chopped fine1 tbsp chicken or turkey drippings1 medium Baking Potato grated
Mix all ingredients together and cook over medium heat in saute pan coated with drippings. Cook until browned on both sides.
Serving Size: 2 potato pancakes
Number of Servings: 2
Recipe submitted by SparkPeople user LAC936.
Serving Size: 2 potato pancakes
Number of Servings: 2
Recipe submitted by SparkPeople user LAC936.
Nutritional Info Amount Per Serving
- Calories: 168.4
- Total Fat: 9.0 g
- Cholesterol: 99.0 mg
- Sodium: 36.6 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 2.0 g
- Protein: 5.2 g
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