green bean Cassarole
- Number of Servings: 6
Ingredients
3 oz can of French fried Onions1 can Cream of Mushroom soup1 can French style Green beans (drained)1/2 cup milk (any kind of milk)(You can add a dash of pepper into the soup if you want)Preheat oven to 350 F
-Get a 9 in by 4 in by 3 in. deep GLASS pan
-Layer the soup and beans in pan (and half the onions if you want)
-Spread the onions on the top
-Cover with tin foil for the first 30 min of cooking.
-Then take off the tin foil and cook for another 5 min. to let the onions on top brown
-Let cool and serve : )
-There should be about 6 servings : )
Number of Servings: 6
Recipe submitted by SparkPeople user JENNY154.
-Layer the soup and beans in pan (and half the onions if you want)
-Spread the onions on the top
-Cover with tin foil for the first 30 min of cooking.
-Then take off the tin foil and cook for another 5 min. to let the onions on top brown
-Let cool and serve : )
-There should be about 6 servings : )
Number of Servings: 6
Recipe submitted by SparkPeople user JENNY154.
Nutritional Info Amount Per Serving
- Calories: 197.7
- Total Fat: 13.2 g
- Cholesterol: 0.4 mg
- Sodium: 1,003.7 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 0.0 g
- Protein: 3.0 g