Ham glaze

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 cup - Pineapple tidbits packed in juice1/4 cup brown sugar1 TBSP corn starch3 TBSP lite soy sauce
Directions
Reserve some of the pineapple juice. Add pineapple, soy sauce and brown sugar to skillet - warm to slight boil. In a cup add corn starch to reserved pineapple juice and soy sauce, and mix. Stir liquid mixture into skillet reduce heat and allow to thicken

Serving Size: makes about 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user CYNROB99.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 64.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 294.6 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.5 g

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