Low Cal Fajitas

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Fajita BeefRed pepperOnionLettuce
Directions
Grill onions and peppers with spray olive oil, ground all spice, cajun spices,salt and pepper

Serving Size: Makes 4 fajitas

Number of Servings: 1

Recipe submitted by SparkPeople user JCJAMES1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 212.0
  • Total Fat: 4.5 g
  • Cholesterol: 50.0 mg
  • Sodium: 186.0 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.0 g

Member Reviews
  • GIRLW5HUSKIES
    This is suppose to be a recipe? - 1/8/12

    Reply from JCJAMES1 (1/8/12)
    I shared so my wife could download the nutrient facts. Use your imagination. It's not rocket science. Eat too much and you get or remain fat. Those of us who support each other lose weight. Negativity is not useful.