macaroni and cheese w broccoli

Name: macaroni and cheese w broccoli Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 12
Ingredients: 3 c. macaroni or penne pasta; 1 lb. shredded cheese; 5 T. butter; 5 T. flour; 1 T. salt; 4.5 c. whole milk; 2 c. cooked chopped broccoli; 1 can diced tomatoes drained

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 12

Ingredients

3 c. macaroni or penne pasta1 lb. shredded cheese5 T. butter5 T. flour1 T. salt4.5 c. whole milk2 c. cooked, chopped broccoli1 can diced tomatoes, drained

Directions

Heat oven to 375*. Cook pasta to al dente. Make a roue from butter, flour, salt, and milk. Spread 1/2 the pasta in the bottom of a 10 x 14 -inch baking dish. Cover with 1/3 of the cheese. Layer broccoli, tomatoes, cheese, macaroni, and the rest of the cheese. Pour sauce over all. Bake 45 minutes.

Serving Size: makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user HIJADELREY.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving