Dance Continuum Sour Cream Chicken Enchiladas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can of cream of chicken soup1 can of chicken12 0z of sour cream1 small onion1 jalapeno3/4 cup shredded cheese8 (6 in) flour tortillas
Directions
Mix all ingredients except tortillas and cheese together in bowl.
place about 2 tbsp of the mixture into each tortilla and place in a greased baking dish
Spread the remaining mixture on top of enchiladas and sprinkle with shredded cheese
Bake for 30 minutes at 350 degrees

Serving Size: Makes 8 1 enchilada servings

Number of Servings: 8

Recipe submitted by SparkPeople user IVERS75060.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 238.0
  • Total Fat: 13.5 g
  • Cholesterol: 28.4 mg
  • Sodium: 342.5 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 6.9 g

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