Kelp Noodles in Spinach Sauce

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/4 cup Raw almonds1/2 cup water1 garlic clove2 cups baby spinach1Tbsp nutritional yeastSea salt to taste4 oz. Kelp noodles marinated in lemon juice
Directions
The prep time is mainly for the time you are soaking your kelp noodles in the lemon water.

Blend everything but the noodles thoroughly. When the sauce tastes like you want it to, add the cut up marinated noodles. Either rinse the noodles before adding them or put in lemon juice and all. Stir and eat.


Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user TRAVELNISTA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 352.1
  • Total Fat: 19.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 288.4 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 17.8 g
  • Protein: 24.9 g

Member Reviews
  • ERIN1957
    this will be on the menu for this week end, I may add a few mushrooms as well ...looks yummy! - 5/16/12
  • CD7675529
    Looks delicious - 1/9/12