taco lasagna with ground turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Ingredients: *Turkey, Ground turkey, 93% lean, 10 oz Corn Tortillas, 4 tortilla, medium (approx 6" dia) *Rosarita no fat Traditional refried beans (serving 0.5 cup) *Spaghetti/Marinara Sauce (tomato sauce), .5 cup *Cheese, Kraft Mexican Style Taco Cheese, 1 cup Onions, raw, .5 cup, chopped diced Pepper, red or cayenne, 1 tbsp or pepper flakes to taste Beef bouillon powder 1 tablespoon
Brown meat on skillet, add onions, cook for a bit and then add all the powders and pepper, when the meat is brown (as you like) add pizza sauce and mix.
spray w oil your oven pan, place 2 tortillas, one a side of the other, add half of a cup of beans and spread, add 1/3 of cheese and top with half of the meat. Repeat the steps and ad the rest of cheese on top.
Cover with foil and bake for 40 minutes, uncover for 5 minutes and serve.
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user CABGEO33.
spray w oil your oven pan, place 2 tortillas, one a side of the other, add half of a cup of beans and spread, add 1/3 of cheese and top with half of the meat. Repeat the steps and ad the rest of cheese on top.
Cover with foil and bake for 40 minutes, uncover for 5 minutes and serve.
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user CABGEO33.
Nutritional Info Amount Per Serving
- Calories: 420.7
- Total Fat: 19.7 g
- Cholesterol: 100.0 mg
- Sodium: 980.2 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 5.5 g
- Protein: 32.3 g
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