Beef Stew (Food Network/Emeril Lagasse)
- Number of Servings: 5
Ingredients
Directions
Olive OilBeef Stew MeatUnsalted ButterButton MushroomsBeef StockWineTomato PasteNew PotatoesCarrotsPearl OnionsGreen PeasHerbs & Spices
See www.foodnetwork.com
Serving Size: 1/5 of recipe
Number of Servings: 5
Recipe submitted by SparkPeople user CBARRIO.
Serving Size: 1/5 of recipe
Number of Servings: 5
Recipe submitted by SparkPeople user CBARRIO.
Nutritional Info Amount Per Serving
- Calories: 472.4
- Total Fat: 17.0 g
- Cholesterol: 108.4 mg
- Sodium: 1,019.6 mg
- Total Carbs: 28.8 g
- Dietary Fiber: 4.5 g
- Protein: 41.7 g
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