Crawdad Soup

Name: Crawdad Soup Recipe
Yield: 8
Ingredients: 2 Tbsp. Butter; 3 Tbsp. Margarine; 1 large onion chopped; 1/4-1/2 cup flour; 2 cups chicken broth; 1 1/2 cups cream; 2 tsp kosher salt; 1 tsp black pepper; pinch of red pepper; 2 tsp Worcestershire; 12 oz crayfish tail meat

Number of Servings: 8

Ingredients

2 Tbsp. Butter3 Tbsp. Margarine1 large onion, chopped1/4-1/2 cup flour2 cups chicken broth1 1/2 cups cream2 tsp kosher salt1 tsp black pepperpinch of red pepper2 tsp Worcestershire12 oz crayfish tail meat

Directions

Sautee onion in butter/margarine mix until soft. Add chicken stock, seasonings, and finally cream for thickness. Finally add crayfish meat and Worcestershire sauce.

Serving Size: makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user BERTAW1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 177.0
Total Fat: 10.7 g
Cholesterol: 81.4 mg
Sodium: 1,225.5 mg
Total Carbs: 10.3 g
Dietary Fiber: 0.7 g
Protein: 9.8 g

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