Lentil Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
lentils
Directions


Serving Size: 1 bowl, makes 15 servings

Number of Servings: 15

Recipe submitted by SparkPeople user XIXONASTURIES.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 99.4
  • Total Fat: 2.5 g
  • Cholesterol: 9.3 mg
  • Sodium: 175.2 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 7.3 g

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