Sunny's Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
2 cans Tuna in water (drained)1/4 c Chopped Onion1/4 c chopped celery1 Tbl Lite Miracle Whip2 tsp regular mustard6 dill pickle slices chopped
Directions
Mix all ingredients together and enjoy. If it is made ahead of time and sits in the fridge, I personally think it tastes better, due to the marriage of the flavors.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user BEARWITHME.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 218.5
  • Total Fat: 2.4 g
  • Cholesterol: 51.6 mg
  • Sodium: 962.3 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 42.8 g

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