Zucchini bread

  • Number of Servings: 1
Ingredients
*Wheat flour, white, all-purpose, unenriched, 1 cup (remove) *Whole Wheat Flour, 2.5 cup (remove) Zucchini, 200 grams (remove) Sunflower Oil, 4 tbsp (remove) Salt, 1 tbsp (remove) Vital wheat gluten, 25 grams (remove) *Instant Yeast, 2 tsp (remove)
Directions


Serving Size: 1 loaf

Number of Servings: 1

Recipe submitted by SparkPeople user BLACKLADLE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,075.4
  • Total Fat: 61.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 6,992.2 mg
  • Total Carbs: 326.7 g
  • Dietary Fiber: 42.8 g
  • Protein: 73.0 g

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