Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
3 Eggs1 1/2 Cup Skim Milk2 C. Flour2 tsp. Sugar2 tsp. Baking Powder1/4 tsp. Salt6 T. Unsalted Butter
Mix Eggs and milk. Add Dry ingredients, mix well. Add melted butter, mix well. Cook in Waffle Iron for 5 min.
Serving Size: Makes 10 Waffles or 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user HELGAZOE.
Serving Size: Makes 10 Waffles or 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user HELGAZOE.
Nutritional Info Amount Per Serving
- Calories: 379.4
- Total Fat: 17.4 g
- Cholesterol: 149.8 mg
- Sodium: 394.4 mg
- Total Carbs: 43.9 g
- Dietary Fiber: 1.4 g
- Protein: 11.6 g
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